Finding the winner of The Nordic Prize.
In recognition and respect of the Nordic gastronomy and Nordic cultural values selected connoisseurs of gastronomy in the Nordic countries have teamed up to elect “Restaurant of the year in the North”
The nomination of candidates for Restaurant of the Year in the Region from each participating country will take place on the recommendation of regional countries juries. The setting and licensing process is conducted in the period from March to December and the final price Fest / gala is in the spring.
On this occasion the licensing of “Restaurant of the Year in the Nordic region in 2018″ with the honorary title “The Nordic Prize”, chosen by a panel of judges who participated in the nomination throw the days of the nominated restaurants. The judges deliver votes on email that “This year the restaurant” can be found.
Breeding
and distribution
of The Nordic Prize.
The GALA is held where the audience can participate and witness the crowning of Restaurant of the Year in the Nordic and distribution of The Nordic Prize. Promoter Bent C Publishing Aps will offer representatives
Fine Dining restaurants from the Nordic countries to hold gala. At the end of September published the restaurant chosen to hold GALA-dinner and opened up to the audience’s booking options.
Have a look at our latest winners.
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